Saturday, August 1, 2009

Yeastless Pizza Dough



1 cup all-purpose flour
1 teaspoon salt
1 teaspoon dried oregano
1/8 teaspoon black pepper
2 eggs, lightly beaten
2/3 cup milk

DIRECTIONS
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a rimmed pizza pan or baking sheet.


In a large bowl, stir together flour, salt, oregano and black pepper. Mix in eggs and milk; stir well. Pour batter into prepared pan and tilt until evenly coated. Arrange toppings of choice on top of batter.


Bake in preheated oven for 10 minutes. Arrange pizza sauce and toppings of choice on top of batter and sprinkle on cheese. Bake until cheese is melted, about 10 minutes.