Wednesday, April 29, 2009

Black Forest Muffin Cakes


1 box Betty Crocker Double Chocolate Muffin Mix
1 can cherry pie filling
1 egg
whipped topping
12 marachino cherries

Heat oven to 400 degrees. Place paper baking cup in each of 12 regular size muffin cups.

In a medium bowl, stir muffin mix, pie filling and egg until blended.

Divide batter among muffin cups.

Bake 28 to 30 minutes until tops spring back when touched. Serve each with a dollop of topping and a cherry.

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